smoked trout with chili ponzumy version -- served with seasoned sushi rice and pickled veg... tomago (japanese layered omelet - dashi, merin, salt). pickled string...
butter cauliflower my version -- finished with yogurt cream and tamarind... mango, cucumber, and blanched daikon wrapped with blanched boc-choy over...
roasted cornish henmy version -- with raspberry reduction and mixed grain north american wild rice... Provincial herb coated roasted cornish hen served with...
matar paneermy version -- with black cumin and spices... matar (green peas) paneer (indian cheese), served with garlic naan.
butternut squash linguine my version -- with sage, rosemary, garlic, white wine, butter sauce... [add sautéed chicken if you must have meat]. pumpkin pasta date...
grilled lamb chops my version -- marinated overnight with aromatic south asian spices and served with two dipping sauces - yogurt mint, cilantro, chili and...
baked tilapia my Version -- marinated with yogurt, turmeric, cumin, paprika, cilantro... frech-moroccan veg stew cooked with harissa, fig,...