my version -- with brown butter sauce, parsley, lemon, and capers...
"Sole meunière (aka sole à la meunière) is a classic French fish dish. The recipe for sole meuniere is dead simple, with only a handful of ingredients. It's also the recipe that ignited Julia Child's passion for French food!” - Taste Of Home
spinach, beet salad with fig vinaigrette.
heirloom tomato bruschetta.