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linguine con gamberetti

my version -- with creamy garlic sauce, peas, salmon bits, scallion, Lemmon, and peperoncino...

"Ask any pasta addict what they think about shrimp linguine, and they’ll tell you to stop talking and give them a fork to dig in. Called “linguine con gamberi” in Italian, this dish is for all those moments that only Italian comfort food would do." -- Skinny Spatula

Seafood and pasta are a perfect pairing in my opinion. I absolutely adore seafood and you all know I love pasta, so for me it’s a natural pairing. Plus this Linguine con Gamberetti (Shrimp) dish has an unexpected little kick to it from the red pepper flakes. Anytime you can add a little kick to a dish I’m all for it. - bellalimento


© Faisal Hoque
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