poulet rôti (french roast chicken)
my version -- cornish hen stuffed with blood orange, garlic, celery, herbs, seasoned with tarragon, sage butter -- served with black rice...
poulet rôti (french roast chicken)
rice bowl
sambal chicken
unadon (鰻丼) eel rice
provencial bouillabaisse
oven baked tandoori chicken
japanese salted salmon (shiozake 塩鮭)
japanese chilled tofu -- hiyayakko (冷奴)
salmon teriyaki