kati roll (কাঠি রোল)my version -- with herb omelette and porata... "A kati roll (sometimes spelt kathi roll; Bengali: কাঠি রোল) is a street-food dish...
poire à la beaujolaise – chilled poached pearmy version -- with sage raspberry reduction... french poached pears with sage infused port wine raspberry/blackberry reduction. pears...
my mom's favorites bengali dishes (that I cook)... extra Long grain rice cooked with saffron. lentil, Lau (sub-continental veg like squash/pumpkin), potato...
seafood tagine my version -- with sword fish, halibut, shrimp, okra, carrot, chickpea, olive, and pumpkin over garlic mash potatoes... "Tagine is a...
rendang beef and nasi minyak its beef (for some anyways) for dinner -- rendang beef was voted most delicious food in the world by more than 35,000 readers of CNN...
sole meunière my version -- with brown butter sauce, parsley, lemon, and capers... "Sole meunière (aka sole à la meunière) is a classic French fish...
paneer korma my version -- with roasted sweet potatoes and peas... paneer is fresh cheese common in the Indian subcontinent. korma is a yogurt curry....
french toastmy versions -- work for breakfast or dessert... walnut/raisin country bread infused with cinnamon and nutmeg served with fresh...